Cranapple Juice - Recipe

I had some extra cranberries left over from Thanksgiving so I made a batch of cranapple juice this morning and it turned out pretty darn good!

I made this one very simple.

• 10 apples, 5 red and 5 green or what ever you have on hand. 
• 1 package of fresh cranberries 12oz.

Juice in your juicer (on high speed, if you have that option).
Add cranberries to taste. They can be a little tart.
Store in refrigerator in closed container for up to 48 hours. 
Makes about 4 servings depending on your juicer.

This is a pretty heavy juice so if you want to lighten it up and make it go a little further add one cucumber. Always peel your cucumbers if they are not organic otherwise leave the peel on for extra nutrients.

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