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Thursday, December 13, 2012
Spicy Pickled Green Beans ~ recipe
I totally love pickled green beans. They go with just about anything from salads to Bloody Marys. Eat 'em right out of the jar? You bet! They are pretty spendy to purchase, so why not just make your own. You can adjust the recipe with anything you like. Add some corriander seeds, some mulit-colored peppercorns, Red Pepper Flakes, etc. This is the joy of making your own. You can personalize it!
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